Breakfast, Boards & Bowls, and Bar!
Discover one of the best Restaurants in Bethel Maine
Each morning inn guests indulge in a delicious complimentary breakfast prepared from scratch. The delightful GraceNote breakfast is served daily at 8:30am sharp. Start your day with fresh scones or muffins, as well as quick breads, wholesome fruit, yogurt, granola and a rotating hot flavorful breakfast entree. Gourmet coffee, tea, cocoa and juices are available. We take pride in using the finest ingredients to create delicious breakfast options, helping you start your day off right! Should you wish, guests may pre-order a nutritious boxed lunch from the GraceNote kitchen. Take lunch on your adventure into the hills or floating down the river.
In addition to our breakfast and boxed lunch offerings, we have a very fun Apres Ski Menu and full bar available to guests each day.
Dining is open to the public Thursdays, Fridays & Saturdays from 3-9pm.
Reservations Required.
Call (207)530-4365 for Reservations
For our Overnight Guests:
Your Western Maine vacation comes complete with a delicious breakfast. Linger over coffee and meet new friends in the dining room at 8:30am. Or take a ‘to-go’ breakfast on your fly to first chair at the mountain. We have unique to-go packaging that keeps your breakfast food-safe for up to 2 hours. Breakfast always includes fresh fruit, yogurt, and house-made granola along with a daily gourmet entree and fresh coffee or tea. You won’t find a more delicious breakfast in Western Maine. Speaking of coffee; our extensive coffee, tea and cocoa menu satisfies every palette, and is available all day long. Enjoy a Cappuccino, Latte, or Mocha – we have it all! We also host an evening happy hour for guests by the piano.
Dietary concerns? Given advance notice, plates for those with dietary restrictions will be provided. Vegetarian? We don’t just take the bacon off the plate, we will dazzle you with our offerings, guaranteed!
Apris Ski Menu – Boards, Bowls & Bar
We have a very fun Apres Ski Menu available everyday for our inn guests for additional purchase, and soon will be open to the general public. Menu options change to offer the best of the season, featuring unrivaled food and spirits. We source from local farmers, ranchers and fishermen to create snack plates, large or small plates and decadent desserts. Our winter menu includes Charcuterie Boards and hearty New England themed chowders and chilis served in house-made honey wheat bread-bowls. Or try our hand-crafted ravioli menu. Our Lobster Mac is the best in the East with with hearty chunks of fresh lobster; no scrimping here!
A full bar and an excellent selection of beer and wine is available daily for our lodging guests.
